Aprons, Memories, and a Beautiful Poem
A few months back Mike and I went for a wander through a little second-hand shop, and I came across something really special — a story stitched into an apron. A sewing ladies group had made the most beautiful aprons out of second-hand clothes — each one unique, full of colour and character. They were $20 each, double-lined, and just beautifully made, so of course I couldn’t resist and brought two home with me.
When I looked inside the pocket of one apron, I found a folded piece of paper with a story printed on it — a heartfelt reminder of how something as simple as an apron once played such an important role in everyday family life. I thought it was far too lovely not to share, so here it is for you.
The History of Aprons – a poem by Tina Trivett
I don’t think most kids today know what an apron is. The principal use of Mom’s or Grandma’s apron was to protect the dress underneath because she only had a few. It was also because it was easier to wash aprons than dresses, and aprons used less material. But along with that, it served as a potholder for removing hot pans from the oven.
It was wonderful for drying children’s tears, and on occasion was even used for cleaning out dirty ears.
From the chicken coop, the apron was used for carrying eggs, fussy chicks, and sometimes half-hatched eggs to be finished in the warming oven.
When company came, those aprons were ideal hiding places for shy kids.
And when the weather was cold, she wrapped it around her arms.
Those big old aprons wiped many a perspiring brow, bent over the hot wood stove.
Chips and kindling wood were brought into the kitchen in that apron.
From the garden, it carried all sorts of vegetables. After the peas had been shelled, it carried out the hulls.
In the fall, the apron was used to bring in apples that had fallen from the trees.
When unexpected company drove up the road, it was surprising how much furniture that old apron could dust in a matter of seconds.
When dinner was ready, she walked out onto the porch, waved her apron, and the men folk knew it was time to come in from the fields to dinner.
It will be a long time before someone invents something that will replace that “old-time apron” that served so many purposes.
Remember:
Mum’s and Grandma’s used to set hot baked apple pies on the windowsill to cool. Her granddaughters set theirs on the windowsill to thaw.
They would go crazy now trying to figure out how many germs were on that apron.
But I don’t think I ever caught anything from an apron — but love.

I’ve always loved aprons myself — I honestly cook better with one on. I just feel like I’m ready to make something delicious as soon as I tie it around my waist.
I even gave one to Mum while she was visiting, and she really loved it. I know I’ll treasure mine in the kitchen for years to come.



I am an apron lover (I always wear one when cooking) and have a large collection of vintage Taniwha brand (made in South Australia) aprons, many new with tags, some well used, but in colours and designs too pretty to leave behind in the op-shop. I don’t hunt for them as often these days, but I still love the trill of finding one “in the wild”.
I’ve been watching your YouTube channel for a while now and love sharing your recipes with my son and his fiancé who have recently bought their first home. My son’s wife-to-be was diagnosed with coeliac disease a year or two after they met and I always make everything 100% gluten free when they are eating with us, from a weeknight dinner to full Christmas celebrations. Your channel has given us so much inspiration – we especially love your gf recipes for longtime Aussie family favourites.
What a lovely message to read, Tracey. ☺️ I googled those aprons; they’re beautiful. I’ll have to keep an eye out for some. I do love cooking in an apron, I always feel more “ready to cook” somehow, perhaps it’s a mindset.
I really should find some prettier aprons myself. I tend to wear my black work apron a lot, but there are so many beautiful ones around now.
I’m so pleased you’re enjoying the channel. As you probably know, I have a severe wheat allergy, so most things I cook at home are gluten free as well. I actually filmed a delicious Date & Nut Loaf yesterday and it turned out beautifully gluten free — probably a little too beautifully because I can’t stop eating it. 😉
It makes me so happy to hear the recipes are being shared with your son and future daughter-in-law, especially when gluten-free cooking can feel limiting at times. Thank you so much for taking the time to write such a thoughtful message.
Warmly, Lee
Hello, English viewer here. I always wear an apron when I do any cooking as it does stop the messes of the food from getting on your clothes! I am a messy cook 😂
I’m like Lee – I normally wear same two trusty aprons, one on, one I the wash ! I will have a look in the charity shops when I’m out and about, didn’t think to look there, but I expect if I look I will find some nice pretty ones.
Love cooking and enjoy watching an experienced cook sharing her recipes with us.
Thank you 🙏❤️
Hi Alison. ☺ I had to smile when you said you wear the same two trusty aprons because I’m exactly the same. I hope you find a lovely one in the charity shops. Thank you for your kind words, and I’m so pleased you’re enjoying the recipes. Warm greetings to you in England. ❤